17 — Sugars and sugar confectionery — GST Rate & Classification

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Type	Code	Description	IGST	CGST	SGST	UGST
HSN	17	Sugars and sugar confectionery	—	—	—	—
HSN	1701	CANE OR BEET SUGAR AND CHEMICALLY PURE SUCROSE, IN SOLID FORM	5%	2.5%	2.5%	2.5%
HSN	1701	Beet sugar, cane sugar	5%	2.5%	2.5%	2.5%
HSN	1701	Jaggery of all types including Cane Jaggery (gur), Palmyra Jaggery, pre-packaged and labelled; Khandsari Sugar, pre-packaged and labelled; Rab, pre-packaged and labelled	5%	2.5%	2.5%	2.5%
HSN	1701	All goods, including refined sugar containing added flavouring or colouring	12%	6%	6%	6%
HSN	1701	(i)Jaggery of all types including Cane Jaggery (gur),Palmyra Jaggery, other than pre-packaged and labelled.;	0%	0%	0%	0%
HSN	1702	OTHER SUGARS, INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FORM; SUGAR SYRUPS NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER; ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY; CARAMEL — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	1702	OTHER SUGARS, INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FORM; SUGAR SYRUPS NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER; ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY; CARAMEL — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	1702	Jaggery of all types including Cane Jaggery (gur), Palmyra Jaggery, pre-packaged and labelled; Khandsari Sugar, pre-packaged and labelled; Rab, pre-packaged and labelled	5%	2.5%	2.5%	2.5%
HSN	1702	Palmyra sugar, mishri, batasha, bura, sakar, khadi sakar, harda, sakariya, gatta, kuliya, elaichidana, lukumdana, chikkis like puffed rice chikki, peanut chikki, sesame chikki, til chikki, til patti, til revdi, sugar makhana,	5%	2.5%	2.5%	2.5%
HSN	1702	Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with	18%	9%	9%	9%
HSN	1703	MOLASSES RESULTING FROM THE EXTRACTION OR REFINING OF SUGAR	28%	14%	14%	14%
HSN	1704	SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLATE), NOT CONTAINING COCOA	5%	2.5%	2.5%	2.5%
HSN	1704	Sugar boiled confectionery	12%	6%	6%	6%
HSN	1704	Sugar confectionery [other than mishri, batasha, bura, sakar, khadi sakar, harda, sakariya, gatta, kuliya, elaichidana, lukumdana, chikkis like puffed rice chikki, peanut chikki, sesame chikki, til chikki, til patti, til revdi, sugar makhana, [groundnut sweets, gajak and sugar boiled	18%	9%	9%	9%
HSN	170111	Cane sugar	5%	2.5%	2.5%	2.5%
HSN	170112	BEET SUGAR	5%	2.5%	2.5%	2.5%
HSN	170113	CANE SUGAR SPECIFIED IN SUB-HEADING NOTE 2 TO THIS CHAPTER:	5%	2.5%	2.5%	2.5%
HSN	170114	OTHER CANE SUGAR:	5%	2.5%	2.5%	2.5%
HSN	170191	REFINED SUGAR CONTAINING ADDED FLAVOURING OR COLOURING MATTER	12%	6%	6%	6%
HSN	170199	OTHER :	5%	2.5%	2.5%	2.5%
HSN	170211	CONTAINING BY WEIGHT 99% OR MORE LACTOSE, EXPRESSED AS ANHYDROUS LACTOSE, CALCULATED ON THE DRY MATTER: — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170211	CONTAINING BY WEIGHT 99% OR MORE LACTOSE, EXPRESSED AS ANHYDROUS LACTOSE, CALCULATED ON THE DRY MATTER: — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170219	OTHER : — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170219	OTHER : — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170220	MAPLE SUGAR AND MAPLE SYRUP: — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170220	MAPLE SUGAR AND MAPLE SYRUP: — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170230	GLUCOSE AND GLUCOSE SYRUP, NOT CONTAINING FRUCTOSE OR CONTAINING IN THE DRY STATE LESS THAN 20% BY WEIGHT OF FRUCTOSE: — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170230	GLUCOSE AND GLUCOSE SYRUP, NOT CONTAINING FRUCTOSE OR CONTAINING IN THE DRY STATE LESS THAN 20% BY WEIGHT OF FRUCTOSE: — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170240	GLUCOSE AND GLUCOSE SYRUP, CONTAINING IN THE DRY STATE AT LEAST 20% BUT LESS THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INVERT SUGAR : — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170240	GLUCOSE AND GLUCOSE SYRUP, CONTAINING IN THE DRY STATE AT LEAST 20% BUT LESS THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INVERT SUGAR : — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170250	CHEMICALLY PURE FRUCTOSE — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170250	CHEMICALLY PURE FRUCTOSE — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170260	OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INVERT SUGAR: — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170260	OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INVERT SUGAR: — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170290	OTHER, INCLUDING INVERT SUGAR AND OTHER SUGAR AND SUGAR SYRUP BLENDS CONTAINING IN THE DRY STATE 50% BY WEIGHT OF FRUCTOSE : — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	170290	OTHER, INCLUDING INVERT SUGAR AND OTHER SUGAR AND SUGAR SYRUP BLENDS CONTAINING IN THE DRY STATE 50% BY WEIGHT OF FRUCTOSE : — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	170310	CANE MOLASSES	5%	2.5%	2.5%	2.5%
HSN	170390	OTHER :	5%	2.5%	2.5%	2.5%
HSN	170410	CHEWING GUM, WHETHER OR NOT SUGAR COATED	5%	2.5%	2.5%	2.5%
HSN	170490	OTHER :	5%	2.5%	2.5%	2.5%
HSN	17011200	BEET SUGAR	5%	2.5%	2.5%	2.5%
HSN	17011310	CANE JAGGERY	5%	2.5%	2.5%	2.5%
HSN	17011320	KHANDSARI SUGAR	5%	2.5%	2.5%	2.5%
HSN	17011390	OTHER	5%	2.5%	2.5%	2.5%
HSN	17011410	CANE JAGGERY	5%	2.5%	2.5%	2.5%
HSN	17011420	KHANDSARI SUGAR	5%	2.5%	2.5%	2.5%
HSN	17011490	OTHER	5%	2.5%	2.5%	2.5%
HSN	17019100	Refined sugar containing added flavouring or colouring matter	5%	2.5%	2.5%	2.5%
HSN	17019910	SUGAR CUBES	5%	2.5%	2.5%	2.5%
HSN	17019990	OTHER	5%	2.5%	2.5%	2.5%
HSN	17021110	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17021110	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17021190	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17021190	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17021910	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17021910	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17021990	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17021990	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17022010	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17022010	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17022090	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17022090	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17023010	GLUCOSE, LIQUID — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17023010	GLUCOSE, LIQUID — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17023020	GLUCOSE, SOLID — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17023020	GLUCOSE, SOLID — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17023031	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17023031	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17023039	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17023039	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17024010	GLUCOSE, LIQUID — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17024010	GLUCOSE, LIQUID — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17024020	GLUCOSE, SOLID — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17024020	GLUCOSE, SOLID — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17024031	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17024031	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17024039	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17024039	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17025000	CHEMICALLY PURE FRUCTOSE — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17025000	CHEMICALLY PURE FRUCTOSE — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17026010	IN SOLID FORM — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17026010	IN SOLID FORM — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17026090	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17026090	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029010	PALMYRA SUGAR — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029010	PALMYRA SUGAR — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029020	CHEMICALLY PURE MALTOSE — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029020	CHEMICALLY PURE MALTOSE — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029030	ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029030	ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029040	CARAMEL — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029040	CARAMEL — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029050	INSULIN SYRUP — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029050	INSULIN SYRUP — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17029090	OTHER — Artificial honey, whether or not mixed with natural honey	18%	9%	9%	9%
HSN	17029090	OTHER — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; caramel	5%	2.5%	2.5%	2.5%
HSN	17031000	CANE MOLASSES	5%	2.5%	2.5%	2.5%
HSN	17039010	MOLASSES, EDIBLE	5%	2.5%	2.5%	2.5%
HSN	17039090	OTHER	5%	2.5%	2.5%	2.5%
HSN	17041000	CHEWING GUM, WHETHER OR NOT SUGAR COATED	5%	2.5%	2.5%	2.5%
HSN	17049010	JELLY CONFECTIONARY	5%	2.5%	2.5%	2.5%
HSN	17049020	BOILED SWEETS, WHETHER OR NOT FILLED	5%	2.5%	2.5%	2.5%
HSN	17049030	TOFFEES, CARAMELS AND SIMILAR SWEETS	5%	2.5%	2.5%	2.5%
HSN	17049090	OTHER	5%	2.5%	2.5%	2.5%

Understanding the 17 HSN code

HSN 17 is an 8-digit tariff item under sub-heading and heading . This page shows the applicable GST details for this tariff item.

Section 4 — Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco
Chapter 17

Source

HSN classification and GST rate information is based on official GST/CBIC rate schedules and notifications. WealthView updates its database when official changes are published. For the latest applicability, refer to the current official GST/CBIC notifications and rate schedules.